Sakura Japanese Steak House
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Sakura Japanese Steak House in Tacoma, WA, is a celebrated fusion of traditional Japanese cuisine and modern steakhouse flair, offering high-quality sushi and expertly prepared steak dishes. Ranked as the second-best Asian restaurant in America by Consumer Reports Magazine, it provides an entertaining dining experience with its captivating Teppanyaki-style cooking.
Founded in 1988 by Marc Ha, Sakura has grown from a small restaurant in Fredericksburg, Virginia, to a premier dining destination on the West Coast. The establishment not only focuses on exceptional food but also creates a holistic experience for guests to relax and enjoy their meals in an inviting atmosphere.
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