The Marc Restaurant

The Marc Restaurant is a dining experience for those seeking culinary excellence in unexpected places. It is a place where passionate chefs showcase the bounty of the richest farmlands and the greatest wheat-producing region in the country, and where “farm-to-table” is so much more than words on a page. Our experience has its origins in a region rich in viticultural tradition and all the excellence that tradition demands. From the careful examination of flavors and their characteristics to a heightened appreciation for the perfect pairing, our wine country roots run deep, and they are on full display in every dish we plate. But while our ingredients and menu may change regularly, our commitment to an outstanding, inviting guest experience has been with us for going on a century. Because unlike the changing of the seasons or infusions of the latest décor, exceptional service is truly timeless.