Trove

Relay Restaurant Group, founded by chefs Rachel Yang and Seif Chirchi, operates two celebrated restaurants in Seattle, Joule and Revel. Since 2007, the husband-and-wife team has garnered acclaim for their innovative fusion of bold Asian flavors with classic culinary techniques, earning multiple James Beard Award nominations.

Their commitment to diversity and inclusivity is mirrored in both their restaurant spaces and staff, creating a welcoming environment for all. With a focus on genuine hospitality and creative dishes, Relay Restaurant Group continues to redefine the dining experience in the Pacific Northwest.

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