Bruegger's Bagels
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Bruegger's Bagels offers an authentic taste of New York with their kettle-boiled and baked bagels, crafted using only five simple ingredients: flour, water, yeast, malt, and salt. Since 1983, the company has been dedicated to delivering fresh bagels with a satisfying crunch and chewy texture, alongside a selection of delicious cream cheese flavors made in Vermont.
In addition to their classic bagels, Bruegger's specializes in a variety of breakfast sandwiches made with fresh-cracked cage-free eggs, catering to diverse tastes with options ranging from traditional to adventurous. The company also provides catering services suitable for gatherings of all sizes, making it a go-to choice for any morning event.
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