Club Gascon

Club Gascon is a Michelin-starred, contemporary French restaurant cooking imaginative plates of food inspired by the cuisine of southwest France. We are open Monday to Saturday evenings and Thursday and Friday lunchtimes in December and are based just off of London’s historic Smithfield market in Clerkenwell. We offer two 'Le Marché' tasting menus from Pascal Aussignac. Our newly refurbished wine and cocktail bar 'Le Bar' is located just next door and is open all-day Tuesday to Friday for lunch and dinner. Our kitchen is led by Chef-patron Pascal Aussignac, and our cooking aims to showcase traditional Gascon flavours in a modern, innovative style. Our wine list takes diners on a journey across southwest France featuring many well-producers and excellent vintages, alongside our pick of the region's best hidden talent. Since opening in 1998, the restaurant has received numerous accolades and a Michelin star that was first awarded in 2002, and which has been retained ever since.