Asador Bastian

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214 W Erie St
Chicago, IL 60654
Asador Bastian is a Chicago chophouse with Basque influences from acclaimed Chef Doug Psaltis of Eat Well Hospitality.

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Reviews

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4.0

(147)

Photo of Bryan M.
Bryan M.
1/3/2026

Asador Bastian may be the best steakhouse experience we have ever had. Everything from the moment we walked in to the moment we left was exceptional. The service was attentive warm and truly...

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Vince L.
1/18/2026

Sat at the bar. The tortillas was completely raw. Throughout. Potatoes were hard. Only thing eatable was the jamon However that's not the worse. When the main course came. They sent out the...

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Hannah H.
1/8/2026

Asador Bastian is described as a chophouse with Basque influences - We came here to celebrate a birthday, and after being promptly seated, we started off with some shareable apps: +the Osetra...

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Justin P.
12/29/2025

I had a wonderful experience dining as Asador Bastian. I've been dying to check this place out since it received "World's Best Steakhouse" honors. But reservations are difficult to snag, so I...

Photo of Tab Y.
Tab Y.
12/16/2025

Asador Bastian was a great restaurant to celebrate with some friends. We were able to get a reservation for a Sunday evening for a table of six. My husband and I started in the bar with some...

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