Pizzeria Uno

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29 E Ohio St
Chicago, IL 60611
In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.

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Reviews

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3.51,861 reviews
Photo of John E.
John E.
11/15/2025

You can find this location of Pizzeria Uno at 29 E Ohio St, Chicago, IL 60611. I believe the area is called "Near North Side" - I'm unsure of the parking situation as I walked to Uno from my hotel...

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Chad M.
12/5/2025

Excitement filled within me, as I was excited to try this place. I was hoping it would be worth it. A sign on the building stated PIZZERIA UNO® was a HISTORIC LANDMARK. It also stated it was the...

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Stacie J.
11/2/2025

Came across Uno's while shopping in the area. Here was our experience: -Entered the main entrance and "security" was eating lunch on the bench -Entered next door and the hostess yelled "it'll be...

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Safia S.
12/7/2025

I've been a fan of Chicago style pizza for a long time, however I'm particularly fond of the pizza here because of they're buttery crust! It's crispy on the outside and just perfectly cooked...

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Kara S.
11/9/2025

Great food, great service, great atmosphere! We stopped in for just a snack and settled on the Calamari and Shrimp+Crab Dip. Both were great! The calamari was not excessively oily/greasy. The crab...

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